From Chairman's blessing: Over the years, we have embarked on an incredible journey together, facing countless...
#GreenMagic
Taiwan Food Circular Ecology Alliance Oath-Taking Ceremony
To accelerate the creation of a green and sustainable supply chain in the domestic food industry, the Resource...
Solid-State Fermentation:The Eco-Friendly Magic
Did you know? Agricultural by-products like Mung bean shell, coffee grounds, soybean residue, and tea byproduct can be...
Join Us at Livestock Taiwan 2024
The 8th Livestock Taiwan exhibition is just around the corner, and we're excited to be participating as exhibitors and...
Revolutionary Japanese Patent: Fermented Coffee Grounds Inhibit Respiratory Pathogens and Promote Earth’s Health
Recently, an innovative research collaboration between King’s Ground Biotech and National Taiwan University has...
Breaking News! Green Mung Bean Hull Extract Shows Antiviral Activity and Obtains Japanese Patent
Exciting news has emerged recently! A groundbreaking discovery regarding the antiviral activity of green mung bean...
Resolving Climate Crisis! Interdisciplinary ‘Agri-Carbon Actions’ for the Net-Zero Century
面對全球氣候危機,人類要做到淨零碳排,其實可以從日常生活就開始。由循環台灣基金會、美國穀物協會、京冠生技攜手辦理的2022智慧農業週「農業淨零行動論壇」,串聯農委會、NGO及國內外重要農畜產業鏈包括東糖能源、里仁、隆昌牧場等產官研三方代表,...
KGBio’s ‘Circular Cafe’ brings the Pintung Coffee Industry Ecosystem to 2022 Taiwan Smart Agriweek!
咖啡已成為屏東新黑金,不只種植面積達300公頃、咖啡農戶更是超過300多家,屏東縣長潘孟安甚至將咖啡做為屏東的在地伴手禮致贈美國前國務卿龐皮歐(Mike...